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Fresh may not be best

Fresh may not be best

by William Cahalin | May 1, 2019 | Bobs Blog, Border Security, Featured, Pet Food, Public Health, Restaurant Security, Terrorism, Venezuela

Agencies caution against ‘fresh’ pet food: The FDA and CDC have recommended not feeding dogs and cats a raw diet, meaning meat that is not cooked to a proper temperature. However, it’s a trend that’s growing. It’s referred to as fresh dog...
Devastation in northern Mozambique

Devastation in northern Mozambique

by William Cahalin | Apr 26, 2019 | Bobs Blog, Border Security, Food Industry Technology, Food Technology, Just Interesting, Public Health, Restaurant Security, Uncategorized, Venezuela

Tropical Cyclone Kenneth made catastrophic, unprecedented landfall Wednesday afternoon: This came just weeks after Tropical Cyclone Idai’s catastrophic storm surge and rainfall flooding swamped parts of central Mozambique. READ MORE Food Technology Robots might...
Popular chocolate chip cookies recalled

Popular chocolate chip cookies recalled

by Jacqueline Kochak | Apr 17, 2019 | Bobs Blog, Featured, Food Industry Technology, Food Retail, Food Safety, Food Technology, One Health, Public Health, Restaurant Security

Some packages of Chips Ahoy! Chewy chocolate chip cookies have been recalled nationwide due to possible contamination with an “unexpected solidified ingredient.” The company did not specify what the ingredient was, but said it received reports of...
Nineteen states report measles in latest outbreak

Nineteen states report measles in latest outbreak

by William Cahalin | Apr 10, 2019 | Agricultural Economics, Animal Health, Bobs Blog, Border Security, Public Health, Venezuela

The second-greatest number of measles cases has been reported in the U.S. since it was eliminated in 2000. The states that have reported cases to CDC are Arizona, California, Colorado, Connecticut, Florida, Georgia, Illinois, Indiana, Kentucky, Massachusetts,...
Did kale lose its superstar status?

Did kale lose its superstar status?

by William Cahalin | Mar 27, 2019 | Bobs Blog, Food Safety, Food Technology, Public Health, Restaurant Security, Uncategorized

“Superfood” joins the “Dirty Dozen:” The Environmental Working Group’s (EWG) 2019 Shopper’s Guide to Pesticides in Produce was recently released, catapulting kale to a place of infamy on the so-called “Dirty...

Ocean ‘heat waves’ kill swathes of sea life

by William Cahalin | Mar 11, 2019 | Bobs Blog, Food Safety, Food Security, Public Health, Terrorism, Venezuela

Number has sharply increased: The number of heat waves affecting the planet’s oceans has increased sharply, scientists have revealed, killing swathes of sea-life like “wildfires that take out huge areas of forest.” The new research is the first systematic global...
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  • Pig virus sends shock waves through global food chain
  • Systems using ammonia, chlorine deserve close look
  • Fresh may not be best
  • Devastation in northern Mozambique
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