by Jacqueline Kochak | Dec 12, 2018 | Bobs Blog, Cyber Security, Food Industry Technology, Food Safety, Food Security, Food Technology, Just Interesting, Terrorism, The Future, Water Safety
This lab is working on it: In the foothills of a mountain in a rural part of Japan northwest of Tokyo, a farm called Toriyama painstakingly breeds and raises cattle to make Wagyu beef–delicately marbled meat that sells for around $100 a pound. In a lab in San...
by Jacqueline Kochak | Mar 9, 2017 | Bobs Blog, Process Security, Public Health, Uncategorized
If potatoes can grow on Mars, they can grow anywhere: The International Potato Center (CIP) has launched a series of experiments to discover if potatoes can grow under the atmospheric conditions prevalent on the planet Mars as well as in extreme climates on...
