by Jacqueline Kochak | Nov 26, 2018 | Bobs Blog, Cyber Security, Food Safety, Food Security, Glyphosate Controversy, Humanitarian Crises, Terrorism, Threat Intelligence, Water Safety, Weird Stuff
Americans seeking fresher, healthier foods: Significant shifts in U.S. demographics will by necessity cause changes in food marketing and product development. Americans on the whole are looking for fresher, healthier food products. Baby boomers are frequently willing...
by Jacqueline Kochak | Oct 31, 2018 | Animal Health, Bobs Blog, Food Fraud, Food Safety, Food Security, Humanitarian Crises, Just Interesting, Public Health, Sustainability
Smithfield expanding pilot program: The world’s largest pork company said it’s going whole-hog on converting powerful pig poop gases into power. Smithfield Foods said it is expanding a pilot program that traps methane and burns the gas to generate...
by Jacqueline Kochak | Oct 8, 2018 | Bobs Blog, Cyber Security, Food Industry Technology, Food Safety, Food Security, Humanitarian Crises, Restaurant Security, Tariffs, The Future, Threat Intelligence, Water Safety
The problem is aging infrastructure: Americans across the country, from rural Appalachia to urban areas like Flint, Mich., or Compton, Calif., are facing a lack of clean, reliable drinking water. At the heart of the problem is a water system in crisis: aging,...
