Auburn University logo, Alabama, USA AUFSI
  • Menu
    • About The Institute
      • What is a Food System?
      • AUFSI Team
      • Affiliate Faculty
      • Mission Statement
      • News & Events
      • Strategic Plan
      • Contact Us
    • Research
      • Animal Food Manufacturing & Safety
      • Antibiotic Alternatives
      • Aquaponics Working Group
      • Food Entrepreneur Group & Conference
      • Food & Water Defense
      • Food Safety, Quality, & Integrated Health
      • Obesity Working Group
      • Salmonella Working Group
    • Faculty Resources
      • Agency Links
      • Annual Report
      • Campus Resources
      • Conference Planning
      • Find Collaborators
      • Grant Writing Support
    • Online Training
      • Aquaculture Production CAP
      • Aquatic Animal Nutrition
      • Basic Food Microbiology
      • Hatchery Management
      • Lab Techniques in Food Microbiology
      • Layer Housing Systems
      • Listeria
      • Oral Communications
      • Parasites in Food
      • Poultry HACCP
      • Rapid Methods PCR
      • Specialty Eggs
      • Water Quality
Select Page

Chili’s hit with credit card breach

by Jacqueline Kochak | May 16, 2018 | Animal Health, Bobs Blog, Cyber Security, Food Safety, Food Security, Public Health, Threat Intelligence, Weird Stuff

CYBER SECURITY Malware harvested payment card details: Malware has harvested payment card details from some Chili’s restaurants, Brinker International, the company behind the restaurant chain announced on Friday. Brinker says it detected the malware on Friday,...

Plans formulated for immediate food assistance

by Jacqueline Kochak | Sep 1, 2017 | Emergency Response, Food Security

            USDA’s Food and Nutrition Service (FNS) and the Texas Health and Human Services Commission (HHSC) today announced a number of immediate actions as well as long-term plans for ensuring Texans affected by Hurricane Harvey have...

Federal hiring freeze disrupts USDA’s food safety testing

by Jacqueline Kochak | Jan 27, 2017 | Bobs Blog, Op Sec, Process Security, Public Health

……and halts hiring of public health veterinarians and public health inspectors to fill critical staffing shortages at poultry and red meat slaughter plants nationwide. By Stephanie R. Ostrowski, DVM, MPVM, DACVPM, FNAP Public health veterinarians and public...
Yes, you can roast a frozen turkey

Yes, you can roast a frozen turkey

by Jacqueline Kochak | Nov 21, 2016 | Bobs Blog, Public Health, Uncategorized

Happy Thanksgiving! And remember—there are a lot of myths out there about preparing a scrumptious Thanksgiving dinner, so it’s time to debunk some of those myths. For example, you’re wrong if you think you can safely leave food outside on a snowy deck to...

Cyber-threat targets USDA

by Jacqueline Kochak | Sep 2, 2016 | Bobs Blog, Cyber Security, Perimeter Security, Terrorism

A mysterious cyber-threat that originated from outside the U.S. and targeted USDA offices in five states—as well as several college campuses—indicates that someone out there is aware of USDA organization and facilities. The threats were taken seriously enough that the...
Next Entries »

// Recent Posts

  • Pig virus sends shock waves through global food chain
  • Systems using ammonia, chlorine deserve close look
  • Fresh may not be best
  • Devastation in northern Mozambique
  • Terror in Sri Lanka

// Categories

  • Agricultural Economics
  • Animal Feed Safety
  • Animal Health
  • Bobs Blog
  • Border Security
  • China
  • Cyber Security
  • Detector Dogs
  • Emergency Response
  • Employee Safety
  • Environment
  • Featured
  • Feed Mill Safety
  • Flooding
  • Food Fraud
  • Food Industry Technology
  • Food Retail
  • Food Safety
  • Food Security
  • Food Supply
  • Food Technology
  • Glyphosate Controversy
  • Grant Opportunities
  • Humanitarian Crises
  • Just Interesting
  • Logistics Security
  • News & Events
  • Obesity News
  • One Health
  • Op Sec
  • Operations Security
  • Perimeter Security
  • Personnel Security
  • Pet Food
  • Privacy
  • Process Security
  • Programs
  • Public Health
  • Research Spotlight
  • Restaurant Security
  • Sustainability
  • Tariffs
  • Terrorism
  • The Future
  • Threat Intelligence
  • Uncategorized
  • Venezuela
  • Water Safety
  • Weather Emergencies
  • Weird Stuff

// Archives

Contact

aufsi@auburn.edu

AUFSI
Auburn Research Park, CASIC Building
559 Devall Drive, 2nd Floor
Auburn, AL 36832
(334) 844-7456

Campus Map
Website feedback
Webmaster

AUFSI Pages

AUFSI Home
About the Institute
Research
Faculty Resources
Online Training

Links

Auburn University
A-Z Index
Accessibility
AU Access
Copyright
People Finder
Privacy

  • Facebook
  • Twitter
  • RSS
©2019 Auburn University Food Systems Institute, Alabama Agricultural Experiment Station. All rights reserved.